Already one of our favorite sauce makers, Jersey Barnfire has hit it out of the park with their new fire roasted verde sauce. Garden State Green is a cilantro-lime- tomatillo blast paired with a super hot green pepper mash created to utilize the green chiles on JB’s farm before the wrath of the October frost. Addictively delicious, this sauce will take you straight to your favorite taqueria or vacation destination... mentally.
TRY IT ON:
Pork, fish, steaks, grilled chicken, eggs, tacos, sandwiches, and guacamole.
INGREDIENTS:
Tomatillos, Jalapenos, Water, White Vinegar, Apple Cider Vinegar, Cilantro, Lime Juice, Onions, Sugar, Mixed Green Super Hot Pepper Mash (Mixed green super hot peppers, White Vinegar), Olive Oil, Garlic, Salt.