Freaky Ferments Ghost Hot Sauce
HEAT LEVEL:
INGREDIENTS:
Red Bell Pepper, Ghost Pepper, Carolina Reaper, Onion, Shallot, Sea Salt, Apple Cider Vinegar, Xanthan Gum.
TRY IT ON:
Use it for cooking, marinades, sauces, or directly on food - it is sweet, floral, and provides a hell of a kick!
product description
Back in 2015 a group of long time friends decided to turn their love for brewing and spicy food into a career. After renovating a building in one of their backyard's, a brew space was born. They then created their first extra hot sauce, the Ghost. They've added two of the hottest peppers in the world to this sauce, so it's not for the feint at heart. Just a dab will light you up with a delicious burst of flavor!
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