Spicy Shark Hammah Gatah Hot Sauce
HEAT LEVEL:
INGREDIENTS:
Scorpion Pepper, Vinegar, Onion, Roasted Red Pepper (water, salt, citric acid), Molasses, Water, Garlic, Celery, Habanero Pepper, Pineapple Juice, Banana, Tomato, Almond Flour, Sunflower Oil, Carolina Reaper Pepper, 7-Pot Primo Pepper, Chocolate Chili Powder (cacao nibs, chili, juniper berry, allspice, maple syrup), Seasonings, Liquid Smoke, Paprika, Salt, Coffee Puree, Spices.
TRY IT ON:
Shrimp, Crawfish, Gumbo, Jambalaya, Po’ Boys, Dirty Rice, Meat, Poultry, Tacos, Tempeh, and anything in need of painful flavor.
product description
Launched exclusively by Fuego Box! Half Hammerhead Shark, half Alligator, the Hammah Gatah is the inaugural mythical creature of The Spicy Shark’s new 6 Fin Series. With the southern inspired base of a vegan roux, traditional cajun seasoning is added with and a hint of smoke. This sauce features the scorching heat of the Louisiana born 7-Pot Primo pepper, in addition to Carolina Reaper, Scorpion, and Habaneros.
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